Sweet & Smoky Peach & Bacon Pizza Recipe (GF, DF, EF, AF)

Gluten Free Sweet & Smoky Peach & Bacon Pizza Recipe by The Allergy Chef

It’s our first official pizza recipe from the pizza oven!!! In case you’re not following us on Instagram, we got a pizza oven (big video review coming for that as well). We. Are. Loving. It. We’re creating more authentic pizzas and they cook REALLY fast because of the high temperatures.

With our pizza oven, we’re dedicated to crafting gluten free, dairy free, egg free pizzas that are also allergy friendly, and top 8/9 allergy free when possible. Know that over the coming year you’re going to be seeing a lot of pizza from us 🙂

As many of you know, I get bored just thinking about making traditional recipes, so with that in mind, we’re sharing unique and fun flavour combinations that you may not have thought of, yet, they’re mega delicious.

This particular pizza really draws on the smoke, natural sweetness of the ingredients, and the special tomato free pizza sauce we crafted to go with these toppings. The experience is drop dead delicious. Kid Four hates warm fruit and gobbled this up, declaring it to be her favourite pizza option so far. So, let’s get cooking.

Allergy Status (Does NOT Include Your Cheese and This Sauce)

Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Alliums, Apple, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Cane/Refined Sugar, Carrot, Cinnamon, Citrus, Cruciferous, Garlic, Legume, Lupin, Mushroom, Mustard, Oat, Onion, Pea & Pea Protein, Potato (Nightshade Variety), Poultry, Rice, Seeds, Squash & Gourd, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato

Friendly To: Diabetic, EOE, FPIES

Compatible With: Yeast Free, GAPs, Paleo

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