Mashed Potato Soup Recipe (Vegan, Top 8 Free)

Mashed Potato Soup by The Allergy Chef

This was SOOOO fun to make! Have you seen the Sweet Onion Mashed Potatoes and the Spicy Maple Bacon Mashed Potatoes yet? Well, the night we made those, we were also inspired to make this delicious mashed potato soup recipe. So, Kid Two and Kid Four were my special helpers when this came together, and they gave me one of the highest compliments ever. They said “It tastes like a really yummy dish from a fancy restaurant where they would serve you bread with the soup.” Did you hear that? A fancy restaurant 🙂 So, without further ado, Organic Mashed Potato Soup.

Allergy Status

Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Apple, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Cane/Refined Sugar, Carrot, Celery, Cinnamon, Citrus, Corn, Cruciferous, Legume, Lupin, Mustard, Oat, Pea & Pea Protein, Poultry, Red Meat, Rice, Seeds, Squash & Gourd, Stone Fruits, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast

Friendly To: Diabetic, EOE, Low Histamine, Vegan

Compatible With: Garlic Free, Fructose Intolerance

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