Bakery Cinnamon Cake Recipe (Gluten Free, Vegan, Top 8 Free)

Gluten Free, Vegan, Top 8 Allergy Free Cinnamon Cake by The Allergy Chef

The Papa is IN LOVE with this gluten free cinnamon cake recipe. Now, for the ultimate treat, bake a small dough ball of our Bakery Snickerdoodle Cookies into the center then top with vanilla frosting. Whilst I personally have never eaten this, I can only imagine it’s one of the most delicious combos out there.

More than anything, I love that our top 8 allergy free cake recipes show that you don’t need the allergens or crazy ingredients to have amazing and delicious results. The fact that we had a bakery with thousands of customers speaks volumes. The quality of this cake is just something else. Happy baking everyone!

Related Recipes: Vanilla Frosting Recipe  |  Corn Free Vanilla Frosting Recipe

Allergy Status

Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Alliums, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Carrot, Celery, Citrus, Corn, Cruciferous, Garlic, Legume, Lupin, Mushroom, Mustard, Onion, Pea & Pea Protein, Poultry, Red Meat, Squash & Gourd, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast

Friendly To: EOE, Vegan

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