Bakery Rose Cake Recipe (Gluten Free, Vegan, Top 8 Free)

Gluten Free, Vegan, Top 8 Allergy Free Regal Rose Cake by The Allergy Chef

Our gluten free rose cake recipe works beautifully as cake and cupcakes. If you’re looking to have something elegant for a wedding, or fancy for a girl’s night (or dude who like flowers) this is the perfect top 8 free cake recipe.

Our egg free, vegan cake recipes freeze wonderfully and this particular cake pairs well with not only several frosting recipes but also fruit fillings too. A strawberry or raspberry compote are *chef’s kiss* with this cake recipe.

Related Recipes: Chocolate Buttercream Frosting  |  Vanilla Frosting Recipe

Allergy Status

Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Alliums, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Carrot, Celery, Cinnamon, Citrus, Cruciferous, Garlic, Legume, Lupin, Mushroom, Mustard, Onion, Pea & Pea Protein, Poultry, Red Meat, Squash & Gourd, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast

Friendly To: EOE, Vegan

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