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Gluten Free Pumpkin Fudge Caramel Tart Assembly (Vegan, Coconut Free, Top 8/9 Free)

Gluten Free, Vegan, Top 9 Allergy Free Pumpkin Chocolate Fudge Tart by The Allergy Chef

It’s time to make an awesome tart that would sit wonderfully at this year’s holiday dessert table. What I like about this gluten free pumpkin tart is that it’s easy to make.

Here’s What You’ll Need:

  • Corn Free Chocolate Pastry Shell
  • Pumpkin Fudge Filling
  • Maple Caramel Sauce
  • Tempered Chocolate

This content is for Platinum, Diamond (Weekly 1-on-1 Coaching), and Cake & Pastry Only members only.
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← Dairy Free Maple Caramel Sauce Recipe (Vegan, Coconut Free, Top 9 Allergy Free)
Easy BBQ Chicken Sheet Pan Dinner Recipe (Gluten Free, Top 9 Free) →
The Allergy Chef® and the team at Free and Friendly Foods are not doctors. If this is a medical emergency, please dial 911 and seek immediate medical attention. The recipes and information on this website are not medical advice, and are not intended to replace working with your doctor(s).
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