Salmon Chowder Recipe (Gluten Free, Dairy Free, Allergy Friendly)

Gluten Free Dairy Free Salmon Chowder by The Allergy Chef

Have I got wonderful news for you: our kids who don’t like fish were HUGE fans of this dairy free salmon chowder recipe. I can tell you, there’s a lot of prep work involved, but, it’s a big recipe which means leftovers for the win.

If you need a good vegan chowder, this mushroom chowder recipe or this potato chowder recipe would be a great choice.

Allergy Status

Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Shellfish, Sesame, Apple, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Cane/Refined Sugar, Cinnamon, Citrus, Cruciferous, Garlic, Legume, Lupin, Mushroom, Mustard, Oat, Pea & Pea Protein, Poultry, Red Meat, Rice, Seeds, Stone Fruits, Strawberry, Squash & Gourd, Sweet Potato & Yam, Tomato, Yeast

Friendly To: Diabetic, Fructose Intolerance

Compatible With: Low Histamine*

*Low Histamine is a hyper-individualized diagnosis. Some are able to tolerate fresh fish whilst others are not. You’ll need to either use a fresh fish you can tolerate or skip this recipe.

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