Gluten Free Zante Currant Muffin Recipe (Vegan, Top 8 Free)

Gluten Free Zante Currant Muffins by The Allergy Chef

Alright, gather round for the bad news: we’ve all been lied to. Zante currants are NOT currants. They’re raisins that have been named as such because they sort of look like currants in this form. Like really? Who comes up with these ideas… Anywho. Even though I’m still a bit upset about this, the kids could care less because they said these gluten free muffins are beyond delicious. Even Kid Four who hates dried fruit (especially raisins) was willing to eat several.

So, on that note, let’s get baking.

Allergy Status

Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Alliums, Avocado, Banana, Beans & Lentils, Buckwheat, Cane/Refined Sugar, Carrot, Celery, Cinnamon, Cruciferous, Garlic, Legume, Lupin, Mushroom, Mustard, Oat, Onion, Pea & Pea Protein, Poultry, Red Meat, Squash & Gourd, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast

Friendly To: Diabetic, EOE, Vegan

Compatible With: Apple Free, Corn Free

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