We’ve found that our gluten free chocolate chip cake recipe is the perfect “meet you in the middle” for those who aren’t in the mood for chocolate cake but also want something a little more exciting than vanilla cake. Our chocolate chip cake recipe is top 8 allergy free, sesame free, vegan, gluten free, and more. This means that you can serve it in most classrooms and parties for free-from inclusion.
Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Alliums, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Carrot, Celery, Cinnamon, Citrus, Cruciferous, Garlic, Legume, Lupin, Mushroom, Mustard, Onion, Pea & Pea Protein, Poultry, Red Meat, Squash & Gourd, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast
Friendly To: EOE, Vegan
Compatible With: Corn Free