I don’t know about your home, but around here, we love Taco Tuesday. Taco Thursday as well. Making tacos from scratch can be a daunting task, but I’ve got you covered. In this Live Cooking Class replay, I’ll take you through each step from start to finish, and give you lots of ideas on how you can tweak the base recipe for future taco fun. Topics covered in this class include:
- Safe Flour Options
- Tortillas From Scratch (Gluten Free, Top 9 Free, Vegan, Corn Free)
- Beans and Onions
- Protein Options
- Toppings (Salsa, Guacamole, Sour Cream, Cheese, etc.)
This content is for Platinum and Diamond (Weekly 1-on-1 Coaching) members only.
Register
Register
Already a member? Log in here
