Live Cooking Class Replay 3/3: Street Tacos

Street Tacos by The Allergy Chef

I don’t know about your home, but around here, we love Taco Tuesday. Taco Thursday too. Making tacos from scratch can be a daunting task, but we’ve got you covered. In this Live Cooking Class, we’ll take you through each step from start to finish, and give you lots of ideas on how you can tweak the base recipe for future taco fun. Topics covered in this Live Cooking Class include:

  • Safe Flour Options
  • Tortillas From Scratch (Gluten Free, Top 8 Free, Vegan, Corn Free)
  • Beans and Onions
  • Protein Options
  • Toppings (Salsa, Guacamole, Sour Cream, Cheese, etc.)

Live Cooking Classes are open Diamond Level Members. Not a member yet? Join today. You can also sign up for SMS Reminders for seminars etc.

Date: Sunday, March 3

Time: 4pm PST

Everyone is invited to go shopping and cook along with us (we can help you troubleshoot live). Grocery List is Below.

This content is for Diamond (Founding Member/Early Bird) members only. Please register to continue reading.
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