Grain Free Paleo Gingerbread Cookies Recipe (Gluten Free, Vegan, Corn Free)

Paleo Gingerbread Cookies by The Allergy Chef

I just love making Paleo, AIP, and other special diet friendly treats. All too often Paleo cookie recipes call for major allergens such as tree nuts or eggs. The same goes for other meal categories. We know that there are people in the food allergy community that want/need to go grain free and those who are grain free that may have an allergy as well. Hence, Paleo Gingerbread Cookies. In addition to being Paleo, these gingerbread cookies are also corn free, top 8 free, vegan, gluten free, and AIP compatible. Don’t you love it when so many people can indulge together? We sure do 🙂

This is our third and final installment of gingerbread cookies 🙂 If you’re a RAISE Diamond Member, be sure to check out the replay of the live cooking class featuring gingerbread cookies.

Allergy Status:

Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Alliums, Apple, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Cane/Refined Sugar, Celery, Citrus, Corn, Cruciferous, Garlic, Legume, Lupin, Mushroom, Mustard, Nightshade, Oat, Onion, Pea & Pea Protein, Potato (Nightshade Variety), Poultry, Red Meat, Rice, Squash & Gourd, Strawberry, Sweet Potato & Yam, Tomato, Yeast

Friendly To: Diabetic, EOE, FPIES, Low Histamine, Paleo, Vegan

Compatible With: Seed Free, AIP Paleo

*This recipe contains organic molasses which may not be suitable for some people who are cane/refined sugar free.

This content is for Diamond, Platinum, and Silver members only. Please register to continue reading.
Log In Register