Gluten Free, Dairy Free Honey Almond Meat Sauce Recipe

Gluten Free, Dairy Free Honey Almond Chicken by The Allergy Chef

I’m sure many of you have seen peanut sauces and peanut forward dishes. Today I’m going to share an almond version you can make at home that I think you’re going to really enjoy. This almond sauce recipe is versatile in that it can pair with chicken, pork, beef, bison, shrimp, and rabbit.

You can use this sauce in several Asian leaning meals you may want to make at home.

Allergy Status

Free From: Wheat/Gluten, Dairy, Egg, Soy, Peanut, Fish, Shellfish, Sesame, Apple, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Cane/Refined Sugar, Carrot, Celery, Cinnamon, Citrus, Corn, Garlic, Latex Cross Reactive Foods (H/M), Legume, Lupin, Mustard, Nightshade, Oat, Onion, Pea & Pea Protein, Potato (Nightshade Variety), Poultry*, Red Meat*, Rice, Seeds, Squash & Gourd, Stone Fruits, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast

Friendly To: Diabetic, FPIES

Compatible With: Cruciferous Free, GAPs, Paleo, SCD

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