Gluten Free Maple Brown Sugar Cookie Recipe (Vegan, Top 8 Free)

Gluten Free Maple Brown Sugar Cookie by The Allergy Chef

These gluten free cookies are not only delicious stand alone, but also make an excellent ice cream sandwich base as well. Pair with your favourite vanilla ice cream for an extra special treat. Like with our other top 8 free cookie recipes, you can freeze these as well. It means you’ll have quick access to safe and delicious food whenever you need it.

Allergy Status

Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Alliums, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Carrot, Celery, Cinnamon, Citrus, Cruciferous, Garlic, Legume, Lupin, Mushroom, Mustard, Nightshade, Oat, Onion, Pea & Pea Protein, Potato (Nightshade Variety), Poultry, Red Meat, Rice, Squash & Gourd, Stone Fruits, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast

Friendly To: EOE, Vegan

Compatible With: Apple Free, Latex Cross Reactive Foods (H/M), FPIES

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