It’s time for another delicious free-from tart! Today we’ll be exploring a different shape just for fun. I’ll also show you how to create a half-and-half look when piping.
Whilst this tart does require several components, I think it’s one of the easier tarts to assemble, so let’s get to it.
Here’s what you’re going to need for today’s tart:
- Corn Free Tart Shell Recipe (or any other tart shell you’d like to use)
- Set Chocolate Recipe
- Coffee Maple Cake
- Maple Caramel Sauce
- Bakery Coffee Frosting
- Bakery Chocolate Buttercream Frosting
- Bakery Vanilla Frosting
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