Gluten Free Apple Sausage Salad Recipe (Top 8 Free)

Gluten Free Apple & Breakfast Sausage Salad by The Allergy Chef

For The Papa, Kid Three, and Kid Four, I love using sausage as an easy protein. It’s seasoned and all I have to do is pair it with produce and additional spices if desired.

However, for those who can’t have any kind of sausage, don’t worry, I have you covered. Below you’ll see how to use this recipe without store-bought sausage as well.

Allergy Status

Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Cane/Refined Sugar, Citrus, Cruciferous, Garlic, Legume, Lupin, Mustard, Nightshade, Oat, Pea & Pea Protein, Potato (Nightshade Variety), Poultry, Rice, Seeds, Squash & Gourd, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast

Friendly To: Diabetic, EOE, FPIES, Paleo

Compatible With: Corn Free, AIP Paleo, GAPs, SCD

This content is for Silver Trial Membership, Silver, Platinum, Diamond, Diamond Plus, and Recipes Only members only. Please register to continue reading.
Log In Register