Brussels Sprouts & Bacon Recipe (Gluten Free, Top 8 Allergy Free)

Bacon & Brussels by The Allergy Chef

I’ve been finding more ways to incorporate Brussels Sprouts into everyone’s diet around here, and this has been one of the best ways yet. Everyone who proclaims to dislike Brussels Sprouts asks for seconds of this dish. How fun is that? This comes together quickly, and can be served over rice, cauliflower rice, or with delicious seasoned potatoes like these. Enjoy!

Allergy Status (Including Sugar Free Bacon)

Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Apple, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Cane/Refined Sugar, Carrot, Citrus, Cinnamon, Corn, Garlic, Legume, Lupin, Mushroom, Mustard, Nightshade, Oat, Pea & Pea Protein, Potato (Nightshade Variety), Poultry, Rice, Seeds, Squash & Gourd, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast

Friendly To: AIP Paleo, Diabetic, EOE, FPIES, Paleo, Vegan

Compatible With: Corn Free, Stone Fruit Free, Fructose Intolerance Friendly, GAPs, Low Histamine SCD

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