OK, I hope you’re all ready to do a victory dance with me. Not only does the name Boosted Brownies sound cool, but when you eat these gluten free brownies, I’m told “they just taste like brownies”. The magic in creating this nutritionally boosted dessert is the cacao. You wouldn’t be able to pull this off with a maple bar or something of that nature.
And I should also mention, this vegan brownie recipe refined sugar free too!!!!!
Allergy Status
Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Alliums, Apple, Avocado, Banana, Beans & Lentils, Buckwheat, Cane/Refined Sugar, Carrot, Celery, Cinnamon, Citrus, Cruciferous, Garlic, Legume, Lupin, Mustard, Oat, Onion, Pea & Pea Protein, Poultry, Red Meat, Rice, Squash & Gourd, Stone Fruits, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast
Friendly To: Diabetic, EOE, Vegan
Compatible With: Low Sulfite
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