How To: Prepare Fennel

How To Prepare Fennel by The Allergy Chef

I just love working with fennel. It has such a unique taste and smell. It’s great for adding a bit of “ohuu what’s that” to a dish. It can also be the star flavor in a recipe.

Two recipes that include fennel:

This content is for Silver, Platinum, Diamond, Diamond Plus, and Recipes Only members only. Please register to continue reading.
Log In Register