Gluten Free Oven Baked Crispy Cereal Chicken Recipe

Gluten Free Crispy Oven Baked Chicken by The Allergy Chef

CRISPY CHICKEN!!!! Yes, I’m yelling. Gluten free crispy chicken is SOOOOO on the menu! I’m going to keep this intro short because I’m too excited to share this tasty chicken recipe and photos. Here’s what I love about these gluten free crispy chicken strips: they’re oven baked rather than fried. Not only that, but the gluten free cereal isn’t full of sugar and strange ingredients. It means that you don’t have to feel one bit of guilt when you sink your teeth into these crispy chicken strips.

Allergy Status:

Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Cane/Refined Sugar, Carrot, Celery, Cinnamon, Citrus, Cooking Oil/Added Fats, Cruciferous, Legume, Lupin, Mushroom, Mustard, Nightshade, Oat, Pea & Pea Protein, Potato (Nightshade Variety), Red Meat, Rice, Seeds, Squash & Gourd, Stone Fruits, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast

Friendly To: Diabetic

Compatible With: Allium Free, Apple Free, Garlic Free, Latex Cross Reactive Foods Free (H/M), Onion Free, Fructose Intolerance

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