Today I’ve shared three gravy recipes to help you this holiday season. You can find them all here. This gravy recipe I’m told is PERFECT for biscuits and gravy. It’s a simple white gravy that you can add extra seasonings to, and it’s also easy to make. The taste testers say that it also reminds them of a really good Alfredo sauce.
Know that this simple white gravy recipe is a basic and foundational. It’s going to teach you basic ratios and the steps to make a gravy in general. You can take this and run with it in a lot of different directions.
Allergy Status
Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Sesame, Top 9 Allergens, Alliums, Apple, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Cane/Refined Sugar, Carrot, Celery, Cinnamon, Citrus, Cruciferous, Garlic, Latex Cross Reactive Foods (H/M), Legume, Lupin, Mushroom, Mustard, Nightshade, Oat, Onion, Pea & Pea Protein, Potato (Nightshade Variety), Poultry, Red Meat, Squash & Gourd, Stone Fruits, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast
Friendly To: Diabetic, EOE, Fructose Intolerance, Low Histamine, Vegan
Compatible With: Seed Free, Low Histamine