Gluten Free, Corn Free, Yeast Free (Filled) Fried Doughnut Recipe (Vegan, Top 9 Free)

Gluten Free, Corn Free, Yeast Free (Filled) Fried Doughnut Recipe (Vegan, Top 9 Free) by The Allergy Chef

Donut or doughnut? You pick. Either way, these corn free donuts are also yeast free donuts! Annnnnnd these vegan donuts are also top 9 allergy free. Honestly guys, if you’re one of the people that tend to slip through the free-from cracks, this recipe is here to catch you.

The kids found these gluten free doughnuts to be very enjoyable, and absolutely loved when I added the filling. Now, you don’t have to fill these, but it’s advised that you do. The overall experience is much better with a filling.

Allergy Status

Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Sesame, Top 9 Allergens, Alliums, Apple, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Carrot, Celery, Cinnamon, Corn, Cruciferous, Garlic, Legume, Lupin, Mushroom, Mustard, Onion, Pea & Pea Protein, Poultry, Red Meat, Rice, Squash & Gourd, Stone Fruits, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast

Friendly To: EOE, Vegan

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