If you’re a fan of chicken and waffles, I invite you to combine these tasty gluten free meatballs with the new Gluten Free Maple Waffle recipe. You guys. It’s bomb dot com. People often wonder how we’re able to make delicious meatball recipes without gluten, wheat, and egg. It’s all about the ratios and other ingredients you pull in. Honestly, there’s no reason why we can’t have our cake and eat it too.
Allergy Status
Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Alliums, Apple, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Cane/Refined Sugar, Carrot, Celery, Cinnamon, Citrus, Cruciferous, Garlic, Latex Cross Reactive Foods (H/M), Legume, Lupin, Mushroom, Mustard, Oat, Onion, Pea & Pea Protein, Potato (Nightshade Variety), Red Meat, Rice, Seeds, Squash & Gourd, Stone Fruits, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast
Friendly To: Diabetic, Paleo
Compatible With: Cooking Oil/Added Fats Free, GAPs, SCD, Balsam of Peru Friendly, Low Sulfite
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