The holiday season is still going strong. Today we’ll be showing you how to make a fun Gingerbread Holiday Cake. This cake features a refined sugar free cake base, which is great if you’re wanting something that’s fun but less sweet during this indulgent time of the year.
We’ll show you how to crumb-coat a cake in this video, how to use a cake stencil (the hard way which I’m still laughing about), and how to use a scraping tool to produce really fun stripes. You’ll also want to know how to tint your frosting.
Before decorating, you’ll need a few items: