Being prepared for a natural disaster and other emergencies is simply a must. Whilst most people are able to prepare without being too picky about food options, those living with dietary restrictions have a lot more to consider. Join The Allergy Chef for an in-depth seminar on how you can make sure your free-from household is prepared for big and small emergencies.
Topics Include:
- Preparing on behalf of children
- Planning for an adult
- Support systems
- Non-food considerations
- Best and worst-case scenarios
This content is for Platinum and Diamond (Weekly 1-on-1 Coaching) members only.
Register
Register
Already a member? Log in here
