Sloppy Joe Pasta Recipe (Gluten Free, Top 8 Free)

Gluten Free, Top 8 Allergy Free, Sloppy Joe Pasta by The Allergy Chef

Is it me or is Sloppy Joe the gift that keeps on giving? It’s such a delicious meal, easy to make, and you can adapt it to create a whole new flavor profile. That’s exactly what we did with this Sloppy Joe Pasta recipe.

I wanted to take good ole’ Sloppy Joe and give it an upgrade. In the end, the kids loved it. Now, if you find that this recipe is a bit too tomato-ey for you, add a little olive oil or dairy free butter to your sauce. The fat can help in balancing the tomato.

Allergy Status

Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Apple, Avocado, Banana, Beans & Lentils, Buckwheat, Cane/Refined Sugar, Carrot, Celery, Cinnamon, Citrus, Cooking Oil/Added Fats, Cruciferous, Legume, Lupin, Mushroom, Oat, Pea & Pea Protein, Potato (Nightshade Variety), Poultry*, Red Meat*, Rice, Squash & Gourd, Stone Fruits, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Yeast

Friendly To: Diabetic, EOE, FPIES, Paleo

Compatible With: Corn Free, Berry Free, GAPs

*This recipe allows for a ground meat of your choosing.

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