Fun fact: I purchased this Nordicware bundt pan just to make this upside down cake. I know I’ll use it for future projects, but once I had the idea of this gluten free cake recipe, I knew it needed a special pan and the Nordicware did not disappoint.
Before you jump in today, know in advance that this recipe is a little involved, however, the results I’m told are VERY worth it. Your top 8 free cake will be moist, delicious, and packed full of flavour.
Allergy Status
Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Alliums, Apple, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Carrot, Celery, Cinnamon, Cruciferous, Garlic, Legume, Lupin, Mushroom, Mustard, Oat, Onion, Pea & Pea Protein, Poultry, Red Meat, Rice, Squash & Gourd, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast
Friendly To: EOE, Vegan
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