This just might be one of my new favourite creations. I think it’s because it’s oat free, refined sugar free, has a protein punch, and is kid friendly. These gluten free chocolate chip protein muffins really tick a lot of boxes. Like other muffin recipes here on RAISE, they’re also vegan and top 8 allergy free. To me, it means so many can enjoy them together. Let’s get baking!
Allergy Status
Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Alliums, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Cane/Refined Sugar, Carrot, Celery, Cinnamon, Citrus, Corn, Cruciferous, Garlic, Legume, Lupin, Mushroom, Mustard, Nightshade, Oat, Onion, Pea & Pea Protein, Potato (Nightshade Variety), Poultry, Red Meat, Rice, Squash & Gourd, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast
Friendly To: Diabetic, EOE, Vegan
Compatible With: Apple Free, Latex Cross Reactive Foods Free (H/M), Stone Fruit Free, FPIES, Pollen Cross Reactive Free (Alder, Birch, Mugwort)
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