Dairy Free Pineapple Pastry Cream (Vegan, Top 8 Free)

Dairy Free, Vegan, Top 8 Free Pineapple Pastry Cream by The Allergy Chef

You might look at dairy free pastry cream and ask why. Was this even necessary? To you, I’d say, why not? That’s the thing about free-from. I’m on a mission to make sure that we get to have every awesome and delicious opportunity possible and if pastry cream is one of those ways, I’m so going to tackle it.

What makes our dairy free pastry cream pretty cool is the lack of gums and binders. We’ll be using straightforward ingredients to make something that gets you close to the mouthfeel of pastry cream.

Allergy Status

Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Alliums, Apple, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Carrot, Celery, Cinnamon, Citrus, Cruciferous, Garlic, Latex Cross Reactive Foods (H/M), Legume, Lupin, Mushroom, Mustard, Nightshade, Oat, Onion, Pea & Pea Protein, Potato (Nightshade Variety), Poultry, Red Meat, Seeds, Squash & Gourd, Stone Fruits, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast

Friendly To: EOE, Vegan

Special Required Tools: Immersion Blender

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