If you can have tuna, this is a fun way to serve up gluten free pasta. This was originally featured on the foodandlego.com blog, but I wanted to make sure you didn’t miss it.
Our Non-Traditional Pasta Sauce of the day is Cranberry Tuna. This is a play on the fact that Kid Two loves tuna and loves cranberries. You’ll notice throughout the week that each sauce does not use sugar like conventional pasta sauces call for. Instead, each one calls for a natural sweetener to liven things up. You could always reduce the amount of fruit used, or go without it completely. These recipes should serve as a guide and/or idea generator 🙂
Wheat/Gluten Free, Dairy Free, Egg Free, Soy Free, Nut Free, Peanut Free, Yeast Free, Corn Free, Cane/Refined Sugar Free, Sesame Free, Legume Free, Allium Free, Oat Free, Diabetic Friendly, Paleo, GAPs, Vegan Compatible