Corn Free Salad Dressing: Blackberry Vinaigrette (Vegan, Top 8 Free)

Corn Free Blackberry Salad Dressing by The Allergy Chef

Stop everything and go make this. It is SOOOOOOO good. This is the first corn free salad dressing I’ve had in about 10 years? Maybe longer… and… I don’t even like salad dressing. In fact, it may be the first corn free vinaigrette I’ve ever had… Guys, this is so good you can drink it straight, lol. I talked about it on this episode of Monday Night Live, but I’m so happy to be sharing the recipe with you now.

You may also like the Corn Free Peach Salad Dressing Recipe.

Allergy Status

Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Top 8 Allergens, Sesame, Alliums, Apple, Avocado, Banana, Beans & Lentils, Buckwheat, Cane/Refined Sugar, Celery, Citrus, Corn, Cruciferous, Garlic, Legume, Lupin, Mushroom, Mustard, Nightshade, Oat, Onion, Pea & Pea Protein, Potato (Nightshade Variety), Poultry, Red Meat, Rice, Seeds, Strawberry, Squash & Gourd, Sweet Potato & Yam, Tomato, Yeast

Friendly To: AIP Paleo, Diabetic, EOE, FPIES, Paleo, Vegan

This content is for Diamond, Diamond Plus, Platinum, Recipes Only, and Silver members only. Please register to continue reading.
Log In Register
Share: