Here you’ll find recipes that are freezer friendly. You can place these in your freezer once they’ve cooled and store for many months. We have tested these to make sure they thaw and reheat well. Reheating frozen foods can change based on the item itself. Some items such as waffles are great when thawed at room temperature. Some rice based dishes do better reheated on the stove-top, where pizza is great in the oven. No matter what you decide to freeze, you’re going to love having safe foods on hand whenever you need them.
If you’re like us and love having freezer food on hand to pull from, thaw items in your fridge overnight to make reheating the next day faster.
The Allergy Chef® and the team at Free and Friendly Foods are not doctors. If this is a medical emergency, please dial 911 and seek immediate medical attention. The recipes and information on this website are not medical advice, and are not intended to replace working with your doctor(s).