Another food win!!! Is it the healthiest food out there? NOPE. Is it exciting? ABSOLUTELY. I don’t know about you, but sometimes I want to feel totally normal, just like everyone else. And what does everyone else eat? Cheese sticks! OK, well, in my head they’re all eating cheese sticks at least once a week. Maybe that’s not the reality. Needless to say, we went about creating a super simple recipe for gluten free, dairy free, vegan cheese sticks.
In today’s video, you’ll see how incredibly easy the method is. In fact, there’s no recipe required! Here’s what you’ll need to make the cheese sticks recipe as shown:
- Dairy Free Cheese Blocks
- Gluten Free Bread Crumbs
- Liquid Egg Substitute
- Fresh Basil
- Salt
- Seasonings of Choice
- Marinara Sauce (for dipping)
No allergy status today, as it can vary wildly based on the ingredients used. Just know this: if you have safe options for the items above, you can make this recipe.
Video player not working? Click here for the file, right click to download.
