This is one of those special recipes that I just love dearly. It was made for a RAISE Diamond Member as part of the quarterly recipe request perk. With that in mind, there were a LOT of limitations I had to work with, yet, I was pumped for the challenge.
Full disclosure: not everyone was in love with this recipe. However, they could all appreciate the limitations, and agreed that for what it is, it’s fantastic. The tasters went on to eat a plate of these, so maybe I’m getting mixed signals 🙂
It’s always important to remember that with food allergies, no two people are the same. We all have different needs AND different preferences. It’s why we work tirelessly to create such a wide range of recipes for everyone here on RAISE.