Corn Free Course Replay: Frosted Cookies

Corn Free Frosted Cookies by The Allergy Chef

Living a corn free life can seem impossible, but we’re here to help. We love sharing corn free information that can make your life easier, and much more manageable. If you’re new to a corn allergy, be sure to show up loaded with questions. As many of you know, corn is just about everywhere, and we’ll help you learn how to make DELICIOUS cookies when a corn allergy is involved.

Corn Free Frosting by The Allergy Chef

We have shared several Corn Free Cookie recipes, so be sure to check those out. The basics of cookie making are there. In this Corn Free course, topics covered will include:

  • Maple Glaze
  • Cane Sugar Glaze
  • Corn Free Vanilla Frosting
  • Corn Free Chocolate Frosting
  • Corn Free Maple Frosting
  • Cookie Decorating Basics
  • Corn Free Color Options

This Corn Free Course will use the Corn Free Maple Cookie Recipe as the base, as it has so much fluffy goodness.

Corn Free Courses are open Diamond Level Members. Not a member yet? Join today. You can also sign up for SMS Reminders for seminars etc.

Date: Sunday, March 24

Time: 4pm PST

This content is for Diamond (Founding Member/Early Bird) members only. Please register to continue reading.
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