Gluten Free, Egg Free Chocolate Upside Down Cake Recipe (Vegan, Top 9 Free)

Gluten Free, Top 9 Free SunButter Chocolate Upside Down Cake by The Allergy Chef

Today we’re going to make a simple chocolate cake that holds a treasure underneath. We’re essentially going to make a sticky “caramel” layer as the upside down feature and the end result will be mega delicious. If you have free-from kids, this is a great recipe to have them help you make since there aren’t a lot of moving parts.

Allergy Status

Free From: Wheat/Gluten, Dairy, Egg, Soy, Tree Nut (including Coconut), Peanut, Fish, Shellfish, Sesame, Top 9 Allergens, Alliums, Apple, Avocado, Banana, Beans & Lentils, Berries, Buckwheat, Carrot, Celery, Cinnamon, Citrus, Corn, Cruciferous, Garlic, Latex Cross Reactive Foods (H/M), Legume, Lupin, Mushroom, Mustard, Nightshade, Oat, Onion, Pea & Pea Protein, Potato (Nightshade Variety), Poultry, Red Meat, Rice, Squash & Gourd, Strawberry, Sweet Potato & Yam, Tapioca/Cassava/Yuca/Manioc, Tomato, Yeast

Friendly To: EOE, FPIES, Vegan

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