Amazing Corn Free Mashed Potatoes (Gluten Free, Vegan, Top 8 Free)
Cook Time: 25 minutes minutes
Part 1
- 500 g Organic Red French Fingerling Potato (18 ounces), peeled (These are the ones I used)
- 785 mL Water (28 ounces) Summit Spring for me
- 1.5 tsp Celtic Sea Salt