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Strawberry Waffles by The Allergy Chef

Amazing Strawberry Waffles (Gluten Free, Vegan)

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Cook Time: 20 minutes

Ingredients

Part 1 (Blender)

  • 670 g Organic Strawberries (24 ounces)
  • 1 TBSP Organic Balsamic Vinegar
  • 55 g Organic Cane Sugar OR Granulated Sweetener of Choice Use the same sweetener as the main waffle batter.

Part 2 (Milk Mix)

  • 110 g Milk of Choice (4 ounces)
  • 20 g Organic Chia Seeds (mygerbs.com)

Part 3

  • 180 g Sorghum Flour, superfine OR Brown Rice Flour, superfine
  • 150 g Granulated Sweetener of Choice I used cane sugar. Maple is another great choice.
  • 120 g Organic GF PP Oat Flour, glutenfreeoats.com OR Tiger Nut Flour (tuber, NOT a nut) check out glutenfreeoats.com
  • 40 g Millet Flour, superfine
  • 30 g Arrowroot
  • 3 tsp Baking Powder
  • 1/2 tsp Baking Soda
  • 1/2 tsp Sea Salt

Part 4

  • 1 TBSP Organic Apple Cider Vinegar
  • 1 TBSP Organic Vanilla Extract
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