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Grain Free, Refined Sugar Free, Vegan Black Cacao Cake Recipe by The Allergy Chef

Grain Free Black Cacao Cake (Vegan, Top 9 Free)

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Cook Time: 30 minutes

Ingredients

Flax Gel/Egg

  • 8 TBSP Golden Flax Meal (Gerbs for Proper Results)
  • 16 TBSP Water

Part 1 Ingredients

  • 500 g Organic Maple Sugar
  • 240 g Cassava Flour
  • 160 g Organic Tiger Nut Flour (tuber, NOT a nut)
  • 140 g Black Velvet Cacao
  • 50 g Arrowroot
  • 8 tsp Baking Powder
  • 1.5 tsp Sea Salt

Part 2 Ingredients

  • 340 mL Milk of Choice (12 ounces)

Part 3 Ingredients

  • 225 mL Organic Extra Virgin Olive Oil (8 ounces)
  • 2 tsp Organic Vanilla Extract

Part 4 Ingredient

  • 450 mL Hot Water (16 ounces)
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