Print Ingredients
Use Cmd/Ctrl + P to print everything.
Pin Recipe Add to Your Recipe Lists/CollectionIngredients
Part 1 Ingredients
- 5 TBSP Oil of Choice for Cooking
- 200 g Organic Purple Cabbage (7 ounces), large dice
- 60 g Organic Baby Kale (2 ounces)
- 225 g Organic Mushrooms (8 ounces), roughly chopped
- 225 g Organic Yellow Onion (8 ounces), diced
Part 2 Ingredients
- 1.5 tsp Sea Salt
- 4 tsp Organic Fig Balsamic Vinegar we use the O Olive Oil brand
Tried this recipe?Let us know how it was!