Chocolate Spicy Gluten Free Cookies (Vegan, Top 8 Free)
Cook Time: 13 minutes minutes
Part 1
- 225 g Dairy Free Butter (8 ounces) soft to very soft
- 210 g Organic Dark Brown Sugar
Part 2
- 55 g Organic Cacao Powder
- 4 TBSP Golden Flax Meal (Gerbs for Proper Results)
- 2 tsp Organic Vanilla Extract
- 1/2 tsp Baking Soda
- 1/2 tsp Sea Salt
Part 3
- 150 g Organic GF PP Oat Flour
- 85 g Sorghum Flour, superfine OR Brown Rice Flour, superfine
Spicy Glaze Ingredients
- 1 1/3 cup Organic Powdered Sugar
- 2 tsp Organic Ground Cayenne Pepper
- 7 tsp Water