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Dairy Free, COrn Free, Vegan Ice Cream by The Allergy Chef

Corn Free Vanilla Ice Cream (Dairy Free, Vegan, Top 8 Free)

Ingredients

  • 670 mL Milk of Choice (24 ounces)
  • 140 mL Organic Maple Syrup (5 ounces)
  • 1 tsp Xanthan Gum, cabbage derived Authentic Foods
  • 1/2 tsp Redmond OR Celtic Sea Salt
  • 1/2 Vanilla Bean
  • 1/4 tsp Organic vanilla Extract
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