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Vegan Curry Fried Rice by The Allergy Chef

Vegan Curried Fried Rice (Gluten Free, Allergy Free, Organic)

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Cook Time: 40 minutes

Ingredients

Part 1

  • 3 cups Organic Short Grain Brown Rice cooked (measured dry)
  • Oil of Choice for Cooking
  • 4 very large Organic Carrots sliced

Part 2

  • 8 - 12 TBSP Dairy Free Butter
  • 1 very large Organic Apple cubed
  • 1 bunch Organic Green Onions

Part 3

  • 3.5 tsp Organic Curry Seasoning Powder
  • 2.5 tsp Sea Salt
  • 1.5 tsp Organic Dried Parsley
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