Corn Free Paleo-ish Cinnamon Muffin/Cupcakes (GF, V, Top 8 Free) - RAISE - Helping People Thrive

Go Back Email Link

Recipe Image

Smaller Normal Larger

Gluten Free, Corn Free, Cinnamon Muffin-Cupcakes by The Allergy Chef

Corn Free Paleo-ish Cinnamon Muffin/Cupcakes (GF, V, Top 8 Free)

Print Ingredients

Use Cmd/Ctrl + P to print everything.

Pin Recipe Add to Your Recipe Lists/Collection

Ingredients

Flax Gel/Egg

3 TBSP Golden Flax Meal
6 TBSP Water flax gel/egg

Part 1

155 g Organic Maple Sugar
100 g Cassava Flour
55 g Organic Tiger Nut Flour (tuber, NOT a nut)
30 g Arrowroot
3 tsp Organic Ground Cinnamon (7 grams)
3 tsp Baking Powder
1/2 tsp Baking Soda
1/2 tsp Celtic Sea Salt

Part 2 (Milk Mix)

120 mL Tiger Nut Milk (4 ounces)
2 tsp Organic Apple Cider Vinegar

Part 3

110 mL Organic Tiger Nut Oil (tuber, NOT a nut) (4 ounces)
2 tsp Organic Vanilla Extract

Part 4

85 mL Hot Water (3 ounces)

Tried this recipe?Let us know how it was!