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Gluten Free, Vegan, Refined Sugar Free Banana Bread by The Allergy Chef

Amazing Banana Bread (GF, V, RSF, Seed & Top 8 Free)

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Ingredients

Part 1

  • 500 g Organic Bananas (18 ounces) 4 large bananas for us

Part 2

  • 170 g Sorghum Flour, superfine OR Brown Rice Flour, superfine
  • 160 g Organic Maple Sugar
  • 70 Tiger Nut Flour (tuber, NOT a nut) OR Organic GF PP Oat Flour (glutenfreeoats.com)
  • 30 g Arrowroot
  • 4 tsp Baking Powder
  • 1.5 tsp Organic Ground Cinnamon
  • 1/2 tsp Organic Ground Nutmeg
  • 1/2 tsp Sea Salt

Part 3

  • 170 mL Milk of Choice (6 ounces)
  • 56 mL Organic Extra Virgin Olive Oil (2 ounces)
  • 56 mL Hot Water (2 ounces)
  • 2 tsp Organic Vanilla Extract
  • 2 tsp Organic Apple Cider Vinegar
Tried this recipe?Let us know how it was!